Chophouse 363 is hiring for all positions!
Chophouse 363 is hiring for all positions! Chophouse 363 wants 25 open positions filled! Looking for: Hostess, Servers, Bartender, Busser, Expo, Servers, Line Cooks, Cooks, dishwashers, and preppers. Flexible schedule and Part-time availability Please Contact: Eileen (909) 364-8963
Chophouse 363
Silverlake Ramen is hiring Cooks, Shift Leads, Dishwashers, Servers and Cashiers! Apply Today!
Job Descriptions: Line Cook The line cook is the one who prepares the food for individual orders as they come in. They are responsible for setting up and breaking down their station and assuring they have everything they need to perform service. Completing the daily prep list, cleaning, and backing up other stations in the kitchen are also duties filled by this position. As most concepts feature an open kitchen your appearance and demeanor also contribute to the guests’ dining experience. Remember to
Silverlake RamenCannataro's is Hiring!
Cannataro's is Hiring! We are looking for Experienced Servers, Host, Dishwashers and Pizza line cook! Please contact Julie at (909) 590- 7690!
Cannataro'sKitchen Staff
Kitchen Staff Essential Duties and Responsibilities -Observe food safety, sanitation, and quality procedures -Create an exceptional experience for every guest -Prepare top quality food in our kitchen -Follow recipes and procedures to maintain food quality and consistency -Adhere to safety and sanitation procedures and all Tay Ho standards -Restock cook stations and keep them clean and organized -Assist with any additional duties assigned $16 TO $18 PER HOUR PLUS $1000 BONUS FOR NEW HIRES WHO WORK
Tay Ho Restaurant