Kitchen Staff

Posted: 05/21/2022

Kitchen Staff
Essential Duties and Responsibilities 

-Observe food safety, sanitation, and quality procedures
-Create an exceptional experience for every guest
-Prepare top quality food in our kitchen
-Follow recipes and procedures to maintain food quality and consistency
-Adhere to safety and sanitation procedures and all Tay Ho standards
-Restock cook stations and keep them clean and organized
-Assist with any additional duties assigned

$16 TO $18 PER HOUR PLUS $1000 BONUS FOR NEW HIRES WHO WORK 30 HRS/WK FOR AT LEAST 6 MONTHS 

Please apply- https://restaurant.tayho.com/
Applicants can text 4905 to 31063 to get application link. 

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